- Organic Cultures -
Water Kefir Grains, Dairy Kefir Cultures, 
                    Kombucha & Other Home Food Cultures

Kefir D’uva crystals are similar to milk or dairy kefir, but are a strain received from England, grown and cultured in organic grape juice. This is a great pro-biotic for kids, as it taste just like lemon-aid, but with fuzziness. We call it natural carbonation!

Very easy to make! Needs no refrigeration. After 24 to 48 hours a batch is finished, just strain out the kefir D’uva crystals and start a new batch with the above ingredients to start the process over again.

Our kefir d'uva grains are cultured in 100 % organic grape juice. This is a new culture item...we still have limited supplies, call for availability.

We cannot supply this item at this time, sorry.

Grape Kefir Grains

Care and Use...

Difficulty Level 1

Caring for this culture is easy, but, requires organic grape juice which can run high in price.  Takes about a quart a week of grape juice to maintain culture.  Once jucie is cultured just strain off amount for use, grains will stay at bottom of container just added fresh grape juice. 

Comes with active culture and complete instructions.

 Level 1 difficulty because of the higher amount of feeding required.