Organic Cultures
General Delivery
Buckley, MI 49620
United States
ph: 1+ 231.631.1012
In traditional home culturing,
milk yogurt cultures have the biggest variety of both taste and flavors available. From the light and mellow flavor of Fil mjölk and Amasi to the tartness of fresh buttermilk there
seems to be no end for dairy cultures! One can use cow, goat, or sheep
milk to maintain any of these
dairy type yogurt cultures.
You may use a low heat method to kill off unwanted bacteria before culturing with the dairy culture starter.
See our FAQ section for more details.
Note: You may use of Raw Milk, however, it can carry a heavy bacterial load that can compete with these dairy culture strains,
may alter the taste of the finished product, and could cause illness
to the user.
If you do use raw milk make sure it is very fresh and from a clean source.
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Organic Cultures
General Delivery
Buckley, MI 49620
United States
ph: 1+ 231.631.1012